Since we have had our Chromecast, I am even more addicted to YouTube videos than I was before. Queuing up and watching video after video is how I spend far too much time in my day (I just convince myself, and the hubby, that I am doing “research” for the blog).
Recently on the What to Watch page, a video appeared from Jamie Oliver’s Food Tube with Gennaro Contaldo which was perfectly timed given the current Daring Bakers Challenge. So using Gennaro’s version of the recipe from the video, I decided to make Tomato and Basil Focaccia.
One of my favourite things in this world is pasta. And it is a good thing too because apparently a lot of restaurants think that if your vegetarian you must love pasta as that is usually the default vegetarian dish on the menu. I am not whining too much about it, I would just like another choice or two sometimes.