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Chocolate Charlotte Russe – Daring Bakers Challenge

28th June, 2015 By: Cath6 Comments

Chocolate Charlotte Russe from Cath’s Cookery Creations! | www.cathscookerycreations.com
I was a little late this month checking out what the Daring Bakers Challenge was for June, but I am sure glad I checked as this little number turned out to be super delicious.  Thankfully we were having visitors this weekend which meant I could make this dessert to share so the hubby and I wouldn’t have to eat it for the next week, not that either of us would have minded I suppose.

We were asked to create either a Charlotte Royale or a Charlotte Russe.  A Charlotte Royale is made in a bowl lined with swiss roll cake slices (similar to the Southern Bombe) where the Charlotte Russe is assembled in a loose bottom pan lined with ladyfingers.  I decided to go for the latter as when looking for inspiration I came across an all chocolate version which was just calling my name.

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Malteser Cupcakes

31st May, 2015 By: Cathcomment

Malteser Cupcakes from Cath's Cookery Creations! | www.cathscookerycreations.com
If you follow me on Facebook you will have seen a picture I posted of some delicious looking cupcakes that I made recently, not once, but twice.  They were that good!

You know I have a love of all things “malt” so when these Malteser Cupcakes appeared in my YouTube feed it was only a matter of weeks before they were whipped up in my kitchen.

Yes, this is yet another post that has stemmed from a YouTube video so I wouldn’t be surprised if you thought I spent all day watching YouTube (if I am honest, some days I do).  The creator of this one is Cupcake Jemma who is in the UK and has a gorgeous looking shop by the name of Crumbs & Doilies in London which is on my list should I ever be lucky enough to get over there.

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Chocingtons (Triple Chocolate Lamingtons) – Daring Bakers Challenge

27th May, 2015 By: Cath1 Comment

Triple Chocolate Lamingtons from Cath's Cookery Creations! | www.cathscookerycreations.com
When this months Daring Bakers Challenge was announced, I was pretty excited as lamingtons were on the menu.  You have seen me make these delightful little morsels before when I made the standard lamington covered in coconut as well as the colourful sprinkletons.

This time, I decided to go with chocolate as the main, and only, flavour and whipped up these Triple Chocolate Lamingtons which I have dubbed Chocingtons.

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Chocolate Crackles

29th June, 2014 By: Cathcomment

Chocolate Crackles from Cath's Cookery Creations! | www.cathscookerycreations.com
As a kid growing up in Australia, there are few staple treats that appear at pretty much every school fete or birthday party you go to growing up.  Fairy Bread, Coconut Ice, Frogs in a Pond, Honey Joys and the ever popular Chocolate Crackles.

Although a degree of adult supervision is required due to the hot melted Copha, chocolate crackles are usually one of the first things you learn how to make as they are really simple and can be decorated however you like with sprinkles of all shapes and sizes, mini choc chips or grated chocolate for example.  For this batch I decided to mix things up a little and replace the desiccated coconut that is in the original recipe with something a little more exciting… popping candy!!!

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Chocolate Macarons

4th May, 2014 By: Cath8 Comments

Chocolate Macarons from Cath's Cookery Creations! | www.cathscookerycreations.com
Following the Easter long weekend, the hubby and I took the following week off as well to enjoy a short break.  Whilst we went away over Easter, when we returned home we pottered around the house and had a little stay-cation.  Of course I had big plans of catching up on the ironing, sorting out some of the kitchen cupboards and cooking a whole bunch of meals to put in the freezer, but alas, none of that eventuated.

The kitchen did end up getting a bit of a workout last weekend so stay tuned to the blog over the next few weeks as there is some deliciousness in store for you my friends.

First on the agenda was a batch of macarons.  It has been over six months since my last macaron post, and on this occasion I thought I would whip up a batch of simple, but very tasty, Chocolate Macarons.

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Christmas Candy Cane Whoopie Pies – Daring Bakers Challenge

29th December, 2013 By: Cath8 Comments

Christmas Candy Cane Whoopie Pies from Cath's Cookery Creations! | www.cathscookerycreations.com
For this month’s Daring Bakers Challenge, it was time for me to try something that I had been wanting to for a while now.  Whoopie Pies are an American treat which you don’t see much of here in Australia, well at least in my part of the world and are a cross between a cookie and a cake with two of them being sandwiched together by some kind of sweet filling.

For my Whoopie Pies, I originally thought of red velvet given my obsession but as it was the silly festive season I decided to make some Christmas Candy Cane Whoopie Pies instead using a recipe from JoyofBaking.com.

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Chocolate Rose Biscuits – High Tea Series (Part 2)

5th May, 2013 By: Cath10 Comments

High Tea Series - Chocolate Rose Biscuits from Cath's Cookery Creations! @CathsCookeryI am quite addicted to piping a rose pattern having honed my skills on a wedding cake, a cake for the local Inner Wheel group as well as on the top of cupcakes.  So why not use the same technique for biscuits?  The blog that inspired the rose pattern posted some Neapolitan Spritz Cookies earlier this year and I knew straight away that I had to make them.  Although I didn’t package them quite the way Amanda at i am baker did (which is super cute), I did show them off on my new high tea stand so these Chocolate Rose Biscuits with Rose Water Buttercream could be part two of my high tea series.

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Red Velvet Cupcakes and My First Blogiversary

14th April, 2013 By: Cath6 Comments

Red Velvet Cupcakes from Cath's Cookery Creations! @CathsCookeryCan you believe that on Wednesday it will be one year since I published the first post about My Best Friend’s Wedding Cake?  It is just absolutely crazy.

So for my celebratory post on my first blogiversary (as those in the biz call it) I thought I would share the cupcakes that inspired the cake that inspired the blog.  These red velvet cupcakes are always popular whenever I make them, so much so that I made over 300 of them one weekend for a bunch of my brother’s friends.  I absolutely adore everything about them.

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Chocolate Coconut Slice

7th April, 2013 By: Cath2 Comments

Chocolate Coconut Slice from Cath's Cookery Creations! @CathsCookeryI remember my mum making this Chocolate Coconut Slice often when I was a kid.  The recipe my mum used was originally from a friend of hers and it was made using a butter cake packet mix as the base.

When I got the urge to make it a few years ago I didn’t have mum’s recipe at hand but I found something very similar in one of my Super Food Ideas magazines which made it from scratch and it tasted just like mum used to make.

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Chocolate Cupcakes with Rose Buttercream

3rd March, 2013 By: Cath5 Comments

Chocolate Cupcakes with Rose Buttercream from Cath's Cookery Creations! @CathsCookeryHi.  My name is Cath, and I am a cupcake-a-holic.

As you may have gathered, I love to cook, and especially bake.  I do love all kinds of baking, but at the end of the day, as much as I love macarons, cakes, biscuits and brownies, my true love is cupcakes.  They are cute little packages of delight, sure to bring a smile to anyone’s dial.  For years and years and years and years they have been my go to treat and a few of the many varieties I have made are lemon and lime, red velvet (it started the whole red velvet craze in my world), chocolate, lemon meringue and the trusty old vanilla.  I love cupcakes that much that I have cupcakes on my dressing gown, apron, two bags, a tea towel and a cupcake shaped plate.  I am also going to be getting a vinyl sticker for a wall in my kitchen that reads “love and cupcakes are all you need” after seeing a print that Sally from Sally’s Baking Addiction received.  So yes, a little obsessed over here.

So for my first foray back into the cupcake world after a long hiatus, I asked my friend C what her favourite chocolate bar was to inspire a cupcake for her birthday.  Originally I was going to call these Turkish Delight cupcakes (as that was the answer to my question), and I guess I sort of can because the flavour is essentially there.  But when you search for Turkish Delight cupcakes on the interweb, there usually is Turkish Delight in/on them.  So I am going to go with the much longer name of Chocolate Cupcakes with Rose Buttercream.  Phew!

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